At Bourke Street Bakery, we believe in quality, sustainability, and a great cup of coffee. That’s why we align so naturally with KeepCup, the pioneers of the reusable coffee movement. Like us, KeepCup started with a simple idea – creating something better, something that lasts.

Back in 1998, siblings Abigail and Jamie Forsyth saw the rise of disposable coffee cups in their Melbourne café and asked a simple question: What if people could keep their cup and use it again? What began as a quiet sustainability effort quickly became a global movement to reduce single-use waste and inspire everyday habits that make a difference.

Now, KeepCup is the original barista standard reusable cup, designed to complement the craft of specialty coffee. Every KeepCup is thoughtfully made with drinking pleasure in mind – balanced proportions, splashproof designs, and high-quality materials, from glass to recycled plastic. Whether you’re sipping a Bourke Street Bakery flat white or an iced matcha, our KeepCup is sure to match your moment.

Beyond beautiful design, KeepCup stands for impact. As a B Corporation, they donate 1% of their revenue to environmental causes, manufacture locally where possible, and uphold a Living Wage commitment. Their dedication to sustainability mirrors our own ethos at Bourke Street Bakery, where we craft food with care, source responsibly, and champion the community around us.

Carrying a KeepCup isn’t just about reducing waste – it’s a statement. A small, daily action that contributes to something bigger. So next time you visit us for your morning coffee, bring your KeepCup.

Available at all Bourke Street Bakeries or available through our online platform.