Hot Cross Loaf
description At Bourke Street Bakery, we blend allspice, nutmeg, cloves, cinnamon, and fruit soak into our basic sourdough to craft this unique loaf. In our first year of trading, w
Chocolate Amaretti
description Unlike the hard packet amaretti that are flown in from Italy and last forever, these chocolatey, chewy ones will only last for a week or so. They taste so good, we’re
Rocky Road
Description Rocky road is a treat that takes many forms around the world. When I (Paul Allam) lived in Britain, I noticed they add a crumbly biscuit to their version. Here in Austr
Brûléed Brie Crostini
Description Mini Brie toasts are an easy yet impressive appetiser, perfect for entertaining. The crisp, caramelised sugar topping cracks to reveal warm, gooey Brie over a layer of
Crostini with Bruschetta
description This bruschetta is perfect as a starter or snack, especially during the warmer months when tomatoes are at their peak! method In a mixing bowl, combine the chopped toma
Spiced Rum Butter
Description Rum butter is a rich, indulgent spread made from a blend of softened butter, powdered sugar, and dark rum. A classic accompaniment to holiday treats, it pairs beautiful
